Niche Mosman Cafe
5/713-715 Military Rd, Mosman NSW 2088, AustraliaCafe kr 1,000 or above
Frognerveien 33, 0263 Oslo, Norway
Menu and hours last checked
Kolonihagen Frogner is a charming organic restaurant nestled in the heart of Oslo, located at Frognerveien 33. This cozy spot offers a delightful selection of organic dishes, perfect for those who appreciate fresh, sustainable food. Whether you’re in the mood for a casual meal or a more intimate dining experience, the restaurant caters to all needs with service options like outdoor seating, dine-in, takeaway, and delivery. You can enjoy a variety of drinks, including organic cocktails, wine, beer, and spirits, while indulging in delicious small plates or even vegan and vegetarian options. For those seeking a more private experience, Kolonihagen Frogner also offers a private dining room. The relaxed vibe is ideal for both laid-back meals and late-night food cravings. Whether you're here for a casual coffee or a full dinner, this spot serves as a perfect getaway for anyone looking to savor organic goodness in a comfortable and inviting atmosphere.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Frognerveien 33, 0263 Oslo, Norway
Amazing food and amazing service. Located in what looks like a more residential afea (but in a relatively Main Street, Oslo style) this beautiful restaurant serves very unique and delicious food, elegant but accessible (not snobbish) sourced locally. Service is quite and fine, and it all feels very well thought of. Highly recommended.
The meal was such a joyous example of Scandinavian cuisine. I had the vegetarian tasting menu and the servers were knowledgeable enough to really delve into the details of each of the elements for each course. Ranging from the use of seeds, making their own (not a) burrata, to adding an incredible lift to the lemon curd dessert with a wild herbs reduction. Each of the dishes had playful elements, and the flavour additions really succeeded in elevating the classics. As an added bonus, I had a hard time believing that such great wine choices were around in what is famously not a wine loving region.
We had the 5-course vegetarian dinner with the wine menu. The pairing of food & wine was incredibly well, and we tasted some true gems (including some great orange wines, if you like them) The food was fresh & local, a firework of flavours! The restaurant is a cozy place where we immediately felt at home. and it also has a nice garden if you like to sit outside and enjoy your food or aperitivo there. Definitely coming back if we are visiting Oslo again!
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.